Dinner

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appetizers

Kashkeh Bodemjan
grilled eggplant mashed into a spread, topped with yogurt and mint oil. served with pita. (V)
10
Hummus
cooked, mashed garbanzo bean, tahini, olive oil, lemon juice, salt, and garlic, served with pita. (V)
9
Dolmeh
seven cooked grape leaves filled with rice, split peas and fresh herbs. (V)
8
Must Khiar
yogurt mixed with cucumber and mint. served with pita. (V)
9
Must Musir
yogurt mixed with shallots. served with pita.(V)
9
Torshi
spiced pickled vegetables. (V)
7
Dip Trio
serving of hummus, kashkeh bodemjan and must khiar. served with pita. (V)
15
Combo Platter
hummus, dolmeh, shirazi, must khiar. served with pita. (V)
17
Tadigh
traditional crispy rice from the bottom of the pot. served with gheymeh or gormeh sabzi.
(V)- both stews can be made vegetarian upon request
15

salads

Shirazi Salad
chopped cucumbers, tomatoes and onions with an olive oil vinagrette. (V)
8
Green Salad
romaine lettuce, onion, tomato, cucumber, served with our house dressing. (V)
8
Maydoon Salad
romaine lettuce, onion, tomato, cucumber. pepperoncini and feta cheese with our house dressing. (V)
add chicken for $10
12
Midtown Salad
romaine/spinach mix, tomato, cucumber, choice of protein, pickled onions, feta cheese, and homemade green dressing. (V)
12
sides ~ $2
  • 1 Pita (V)
  • Maydoon Dressing (V)
  • Green Sauce (V)
  • Must Khiar (V)

kabobs

All kabobs are served with basmati rice, grilled tomato, and a roasted pepper. Add a side green or shirazi salad for $3.

Koobedeh
one or two skewers of charbroiled seasoned ground sirloin or ground chicken.
16/22
Shish Kabob
a skewer of grilled Persian spiced steak, with bell peppers and onions, grilled over an open flame.
21
Barg
thin slices of our finest choice filet mignon marinated in a special house marinade.
29
Chenjeh
a skewer of Persian spiced beef, grilled over an open flame.
25
Soltani
a skewer of our finest choice filet mignon and a skewer of charbroiled ground sirloin.
37
Chicken Kabob
a skewer of Persian spiced marinated chicken kabob, grilled over an open flame.
20
Chicken Barg
a skewer of thinly sliced marinated chicken filet.
27
Chicken Shish Kabob
a skewer of Persian marinated chicken kabob with bell peppers & onions, grilled over an open flame.
22
Chicken Soltani
a skewer of Persian marinated chicken with a skewer of charbroiled ground sirloin.
30
Rack of Lamb
marinated rack of lamb served with rice, grilled tomato and anaheim pepper.
30
Lamb Shish Kabob
marinated lamb tenders skewered and charbroiled with bell peppers and onion.
30
Veggie Kabob
a skewer of grilled squash, zucchini, bell peppers, onions and mushrooms. (V)
15
Maydoon Dressing Jar
16oz jar of our signature salad dressing
6
Maydoon Green Sauce
16oz jar of our green sauce -- a mix of cilantro, parsley, garlic and jalapeño
6

mains

add a side green or shirazi salad for $3

Maydoon Bowl
choice of either shredded lamb, ground beef kabob, chicken kabob, or falafel. Served with rice, cucumber, tomato and onions, topped with pickled onions and our signature dressing & green sauce.
(V) with falafel
17
Lamb Shank
braised lamb shank, cooked in an onion, tomato and turmeric broth. served with rice.
20
Chelo Morgh
braised chicken cooked in an onion, tomato and turmeric broth. served with rice.
17
Gheymeh
sauteed diced beef prepared with onions and yellow split peas in a saffron tomato sauce, topped with slivered fried potatoes. served with rice.
(V)- can be made vegetarian upon request
18
Gormeh Sabzi
a slow cooked stew of sautéed fresh herbs, special seasonings, kidney beans, dried lime, and chunks of beef. served with rice.
(V)- can be made vegetarian upon request
18
Fessen Joon
tender chicken cooked in a walnut pomegranate sauce. served over saffron rice.
(V)- can be made vegetarian upon request
18
Taste of Maydoon

choice of protein served with mixed greens, must khiar, hummus, pita and rice.
(V)- with veggie kabob or falafel served with mixed greens, must khiar, hummus, pita and rice.

  • Koobedeh $22
  • Chicken $26
  • Shish Kabob $27
  • Veggie Kabob $21

desserts

Persian Ice Cream
flavored with saffron, rosewater & pistachio (1 scoop).
6
Baklava
phyllo dough pastry with walnuts, pistachio and cinnamon.
6
Combo
1 scoop ice cream + 1 baklava
8

(V)= Vegetarian. Everything on our menu, except for our pita bread, is gluten free. Our restaurant is proud to serve halal food.

18% Gratuity is applied to parties of 6 or more. Prices subject to change. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.